Venus De Milo Soup Recipe

Ingredients:
1 lb. hamburg
1 med.
onion, chopped
5 beef
bouillon cubes
8 c.
water
1 sm.
can tomato paste
1 (10
oz.) can stewed tomatoes
1 tbsp.
sugar
1 (10
oz.) pkg. mixed frozen
vegetables
3/4 c.
Orzo
Salt
and pepper to taste

Directions:
Brown hamburg with onion in large pan. Add cubes, tomato paste and water. Let cook 5 minutes. Add stewed tomatoes, sugar, salt, pepper and vegetables. Cook 10 minutes; add Orzo. Cook 20 minutes more.

Tagged as: 1 tbsp, beef bouillon cubes, c water, frozen vegetables, hamburg 1, med onion, oz, salt and pepper, salt pepper, sm, stewed tomatoes, sugar salt, tomato paste