Ingredients:
4 c. sliced leeks
3 c.
peeled, diced potatoes
6 c.
chicken broth
1 c.
whipping cream
3 tbsp.
sherry
Chives
Directions:
Combine the top 3 ingredients. Cook 20 minutes. Blend in a blender. Add the rest and serve hot or cold. Serves 6.
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