Cream Of Broccoli Soup Recipe

Ingredients:
Cooked broccoli (amount desired is up
to the cook), fresh or frozen
2 cans
cream of potato soup
1 can
cream of chicken soup
1 can
cream of celery soup
3 soup
cans milk
1 pt.
sour cream
1 lb.
Velveeta cheese

Directions:
Cook broccoli and drain. Mix soups and milk together. Heat thoroughly. Add Velveeta cheese. Heat until cheese melts. Stir occasionally. Add the sour cream and heat. Then add the cooked broccoli.

Tagged as: cook broccoli, cream of celery, cream of celery soup, cream of chicken soup, cream of potato soup, lb velveeta cheese, mix soups, soup cans, sour cream