Ingredients:
1 (16 oz.) pkg. oyster crackers
1 (1
oz.) pkg. Hidden Valley Ranch
Dressing mix (dry)
1 tbsp.
dill weed
3/4 c.
vegetable oil
1/2
tsp. garlic salt
1/4
tsp. pepper
Directions:
Measure oil in large cup. Add mix, dill weed, salt and pepper. Pour over crackers in a large flat pan. Stir well several times until crackers dry, usually takes about 1 hour.
.










