Breakfast Brunch Recipe

Ingredients:
6 eggs
6 slices bread, no crust and cubed
1 lb. sausage, browned OR cubed ham,
small shrimp, or bacon, cooked
slightly and crumbled
1 c. Cheddar cheese, shredded
2 c. milk
1 tbsp. salt
1 tbsp. dry mustard

Directions:
Mix together all ingredients and refrigerate overnight if possible. Bake at 350 degrees for 45 to 50 minutes. (Optional mushrooms or onions.) Serves 6 to 8.

Tagged as: 1 tbsp, bacon, c cheddar cheese, c milk, dry mustard, eggs, lb sausage, mushrooms, onions, shrimp